Chubang Meiweixian Chicken Crystals are beige in color and fine in powder form. They are made of selected raw materials and carefully blended. They have a unique aroma of white pepper, are fresh and salty, and have a rich taste. They are suitable for serving soups, porridge, stir-fries and various other dishes. Meat cooking.

Ingredients: 400 grams of wild rice

Ingredients: 150g thick chicken soup, 5g each onion and ginger

Seasoning: 5 grams of Chubang delicious fresh chicken crystals, 10 grams of salt

Production process:

1. Cut the wild rice into four-cornered flowers and cut into shreds, drain it and set aside;

2. Saute the onions and ginger in the pot, add 150 grams of thick chicken broth, add wild rice, add 5 grams of Chubang delicious fresh chicken crystals and 10 grams of salt, season to taste, then turn off the heat, soak and serve.